Hand crafted Gyoza stuffed with pork and spices steamed and served with our house sauce.

Juicy chicken thighs marinated in our house spicy teriyaki marinade and charbroiled for that beach feel.

Smoked slow roasted pork butt in natural juices and served with 2 scoops rice and mac salad.

½ lb. patty charbroiled and finished with a rich brown gravy and topped with a fried egg.

Tender Tri Tip soaked in our house teriyaki sauce charbroiled for that perfect flavor.

This lightly battered chicken is tossed with a sweet garlic soy marinade with a hint of chili flakes

Juicy chicken thighs marinated in our house teriyaki sauce and charbroiled for that beach feel.

A generous amount of prawns sauteed with garlic, butter, paprika, and lemon juice.

Our panko style chicken cutlet fried and served with a tangy katsu sauce.

Our house teri beef served on a brioche bun with shredded lettuce and mayonnaise. Served with French fries

A generous helping of fried rice stir fried with egg, peas, carrots, red peppers, celery, with a light seasoning that will stand alone or accompany any of our dishes.

Start with the basic fried rice and mix in our delicious teri chicken for a complete meal.

Grilled Ahi our house BBQ glaze served with mixed greens, carrots, purple cabbage, and wonton chips. Choice of sesame soy vinaigrette, miso vinaigrette, or cucumber wasabi dressing.

½ lb. burger charbroiled and finished with our signature teri sauce topped with swiss cheese, and pineapple. Accompanied by lettuce, tomato, onion, and pickles. Served with French fries.